Brennan is still a food lover. In fact, it's almost a daily struggle to keep him content while dinner is cooking if he gets a glimpse of it first. His favorites are big fan of spaghetti (with meat sauce) and oranges, but he's also a big fan of almost any other kind of noodle, peaches, bananas, waffles, and pancakes. This past week he's been introduced to a couple of new foods - corn on the cob, chinese food and tacos. He's had corn off of the cob before, and taco sides (rice and beans, etc.), but it was his first introduction to the whole cob and to taco meat. He loved the corn, and despite our fears that the taco meat might be a little too spicy, he mowed through it without an issue.
The chinese food was a little bit of an experiment...we started off with just a little bit of chicken lo mein and some edamame, but he wasn't particularly interested in any of it. Then he saw me take a bite of an egg roll - he made it clear he'd like to try it, and it seemed like the easiest thing to do was just to let him munch on it. Which he did, until the 3/4 he had was gone. There's been no gastrointestinal side effects so far, but we'll rest easier once a couple more days have passed.
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